Detox Juice

Home/Tag:Detox Juice

Friday Shake Up! Pimms Punch

Pimms Punch


Total Time:   Less than 30mins
Serves:   1cidercup_86223_16x9



  • 1 bottle Paracombe Premium Perry ‘Eighty 4’
  • 3 handfuls mixed fruit pieces (such as Orange, Lime, Lemon, Strawberries)
  • 250ml Pimm’s



  1. Pour the Perry into a large jug or punch bowl
  2. Add a couple of straws and the mixed fresh fruit pieces, then gently pour the Pimms on top of the cider to create a separate layer.


Recipe adapted from BBC.

By |2015-08-27T23:48:07+09:30August 27, 2015|Uncategorized|0 Comments

Friday Shake Up! Ginger-Mint Pear Smoothie

Ginger-Mint Pear Smoothie

This Ginger-Mint Pear Smoothie is luscious, sweet-and-spicy with cooling mint and creamy avocado! It’s also a great detox if the winter months have seen you overindulging and have you feeling sluggish!


Photo by

Photo by

Total Time: 5 minutes
Serves: Makes 3 cups / 700ml



  • 2 pears (Available from Paracombe Premium Perry at a market near you)
  • 1 avocado, flesh scooped out
  • 1½ cups / 35g firmly packed baby spinach
  • 1 cup / 250 ml water
  • 2 tsp. minced ginger
  • 1 ½ Tbsp. freshly-squeezed lemon juice
  • 10-20 mint leaves (to your taste)



  1. Place all ingredients in a blender and blend until smooth
  2. Cheers!


Recipe and photos by My New Roots. Click the link for a full ‘Winter Weekend Cleanse’.

By |2015-06-19T02:38:18+09:30June 19, 2015|Foodie Friday, Friday Shake Up!|0 Comments

Friday Shake Up! Pear Ginger Spinach Detox Juice

Pear Ginger Spinach Detox Juice


Happy New Year Perry lovers! There’s no doubt you all spent the Holiday Season over-indulging in all things delicious, so for our first Friday Shake Up for 2015 we’re bringing you a detox juice!


This delicious detoxifying pear, ginger and spinach green juice is perfect for the morning after, so you can get stuck into 2015 minus the hangover!


Total time: 5 minutesPear Ginger Spinach Detox Juice in glass

Serves: 2



  • 1 large cucumber, roughly chopped
  • 2 ripe pears, roughly chopped
  • 1 cup packed baby spinach
  • 1-inch piece of fresh ginger
  • ½ a lemon



  1. Add all the ingredients to a juicer or blender and combine until desired consistency is achieved.
  2. Stir then divide evenly between two glasses.
  3. Enjoy!


Recipe and photo courtesy of: Hello Natural



By |2015-01-16T04:21:41+10:30January 16, 2015|Friday Shake Up!|0 Comments


Go to Top